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Tiny Chef Parties

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At a Tiny Chefs birthday party, children learn how to measure, mix, stir, and pour while they use their creativity to whip up delicious eats from scratch. We provide the supplies and handle the cleanup, and the kids do all the cooking!

Simply choose an entrée, dessert, and/or appetizer from our kid friendly menus. Children will begin the 1 1/2-hour party by decorating their very own chef’s hat. They will then help the instructor prepare the food and then feast. The kids will receive printed recipes (or electronic copies) of everything they make. After the party is over we take care of all the clean up!

Kids cooking parties are a great way to introduce children to the joy of cooking and baking. Kids show a sense of pride when they can make something with their own hands. The objective of each party is to enhance confidence, skills, and pride in each child as they prepare fun and tasty meals. Your “tiny chefs” are encouraged to explore their imagination and creativity while learning basic cooking skills and safety in the kitchen.

Partition

 

 Menu Selection: (Age 4-8) $35/child

Choose one entrée and one dessert. Beverages included.

Entrees: Cheese, Chicken or Veggie Quesadillas, Make Your Own Pizza with Homemade Sauce, Cheese, Chicken or Veggie Calzones, Chicken Fingers and Veggie Sticks

Desserts: Chocolate Brownie Surprise Sundaes, Cinnamon and Sugar Pretzels, Little Cakes, Dirt Cups, Wands Painted with Chocolate, Dessert Pizza (Fruit or Chocolate), Chocolate Chip Mini Cookie Cakes, Gluten- Free Vanilla or Funfetti Cupcakes

 

Menu Selection: (Age 9-14) $40/child 

Choose one appetizer, one entrée, and one dessert. Beverages included. 

Appetizers: Chicken or Vegetarian Mexican Pizza, Bruschetta, Spinach Artichoke Dip in Wonton Wrappers, Cheesy Garlic Bread, Parmesan Knots, Roasted Red Pepper Hummus with Pita Chips

Entrees: Lasagna Rolls with Homemade Sauce, Mexican Lasagna, BBQ Chicken, Veggie Chili, Chicken or Veggie Pot Pie, Chicken or Veggie Stir Fry

Desserts: Chocolate Brownie Surprise Sundaes, Warm Apple Turnovers, Giant Chocolate Chip Cookie Cake, Fruit Topped Mini Cheesecakes, Fruit Wand Painted with Chocolate, Peach-Blueberry Crisp, Gluten-Free Vanilla Cupcakes

 Parties Include

Entrée, dessert and/or appetizer*
Chef’s hat for all guests- Use of apron for all guests
Clear-cut utensils, paper products
Printed or electronic recipes
Beverages

Tiny Chef Choices


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